{"version":"1.0","provider_name":"Kocen Agro d.o.o.","provider_url":"https:\/\/kocen-agro.hr\/cms","author_name":"Kocen Agro d.o.o.","author_url":"https:\/\/kocen-agro.hr\/cms","title":"Njega vina - Kocen Agro d.o.o.","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"KyPVzchJ5F\"><a href=\"https:\/\/kocen-agro.hr\/cms\/njega-vina\/\">Njega vina<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/kocen-agro.hr\/cms\/njega-vina\/embed\/#?secret=KyPVzchJ5F\" width=\"600\" height=\"338\" title=\"&#8220;Njega vina&#8221; &#8212; Kocen Agro d.o.o.\" data-secret=\"KyPVzchJ5F\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/kocen-agro.hr\/cms\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"O mladom vinu govorimo kada je zavr\u0161ila fermentacija. \u0160e\u0107er je provrio do kraja ili \u017eeljenog stupnja (ostatak neprevrelog \u0161e\u0107era u vinu). Mlado vinu zahtijeva slijede\u0107e radnje:\u00a0 &#8211; za\u0161titu vina pred oksidacijom (dolijevanje i primjereno sumporenje) &#8211; biolo\u0161ku stabilizaciju (primjereno sumporenje, primjerena temperatura) &#8211; prvi pretok (\u201cskidanje\u201d vina sa taloga)PRVI PRETOKMlado vino je potrebno \u201cskinuti\u201d odto\u010diti sa taloga \u010dim zavr\u0161i fermentacija. Ostavljanje na talogu pri klasi\u010dnom podrumarenju nema nikakvih posebnih prednosti, lako prouzro\u010di mane u okusu i boji. Kvasci u procesu vrenja upijaju \u2013 adsorbiju razli\u010dite tvari koje bi njihovom autolizom \u2013 razgradnjom mogle ponovno pre\u0107i u vino i time prouzro\u010diti razli\u010dite probleme. Prvi pretok, dakle, treba provesti \u010dim prije, da&hellip; Read More"}